Hospitality

The purpose of this manual is to give you the knowledge and skills required to conserve resources and report maintenance requirements in a hospitality environment.

The purpose of this manual is to give you the knowledge and skills to handle and dispose of waste in a safe manner and in accordance with the organisational requirements in a hospitality establishment.

The purpose of this manual is to give you the knowledge and skills to provide basic information about tourist attractions, destinations and events in Namibia, using tourist maps and promotional materials.